For breakfast this morning I decided to turned the cracked wheat from the other night into a breakfast treat.  I took about 1 1/2 cups of the prepared cracked wheat and mixed with 1 tbsp or so of flour, 1 egg,  1 tsp each cumin and coriander, a sprinkle of baking powder and salt to taste.  Heat 1 tbsp olive oil in a frying pan.  Make the mixture into small patties, dredge in flour then cook for a couple of minutes on each side.  Tasty.