We had an extra supper club in March for St Patrick's Day. Unfortunately, Jack had the flu so I was not able to attend. Here are the photos that Pam took. I don't have any of the recipes, so hopefully everyone will add their recipes.
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Dri's Shepherd Pie |
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Holly and Billy's yogurt dip with brown bread and veggies |
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Holly and Billy's cheese plate |
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Jaime's Potato Cheese Soup |
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Joe and Julie's potato pancakes and smoked salmon |
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Mary Beth's Beer Cheese Fondue |
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Pam's potato au gratin |
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Sammy's soda bread and Irish herb butter |
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cabbage (kurt's) |
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Here is my potato gratin recipe! It was so rich, I don't think anyone ate more than two bites, but it was really good & would make it again, but probably sub half & half instead of heavy cream
ReplyDeletehttp://www.cookingchanneltv.com/recipes/tyler-florence/the-ultimate-potato-gratin-recipe/index.html
http://martieknows.squarespace.com/blog/2011/3/18/irish-beer-cheese-fondue.html
ReplyDeletefrom Mary Beth and Pete