One Month at a Time
Thursday, February 10, 2011
Minestrone, bread, pizza
minestrone
country style bread
tiny pizza
dinner pizzas
Wednesday, February 9, 2011
Saltimbocca, brussel sprouts, and biscotti
Saltimbocca. Sam thinks it's a fancy chicken sandwich without the bread.
Roasted brussel sprouts with bacon and mustard seeds.
Too lemony for the boys.
Jack and Sam made almond biscotti, dipped in bittersweet chocolate
Tuesday, February 8, 2011
Sams View on Risotto
If I was aloud to eat risotto for every meal, I would, I L O V E risotto. Tonight we had butternut squash risotto, mine was gone in seconds! I then had a large helping of seconds. ^.^
2-8-ll Antipasti then Leftover Chicken, Butternut Squash Risotto, and Shaved Asparagus Salad
Monday, February 7, 2011
Italy!
Italian Sausage. (Needs a little work on stuffing technique!
First homemade pasta
Roast chicken, italian sausage, cauliflower with toasted bread crumbs and garlic, salad with gorgonzola
Saturday, February 5, 2011
Last night of Mexico
Dinner with the kids at La Siesta. Looking forward to Italy
Thursday, February 3, 2011
mole
2 hours of cooking, lots of frying, lard, gigantic mess
the results:
terrible, down the drain
I don't like mole
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)